Publico at Robertson Quay is a lively riverside eatery located along Robertson Quay, loved for its waterfront views, modern vibe, and classic Italian menu.
Step inside and you’ll find a chic yet welcoming space with plenty of natural light, marble-topped tables, and a lush outdoor terrace overlooking the Singapore River.
The menu highlights Italian favourites—think Neapolitan pizzas, fresh pasta dishes, antipasti platters, and indulgent desserts like tiramisu or gelato.
Brunch at Publico is a big draw on weekends. Guests can enjoy breakfast pizzas, eggs benedict with prosciutto, fluffy pancakes, get more info or bottomless coffee by the riverside.
Pair your meal with their curated selection of Italian wines or try signature cocktails and mocktails crafted by skilled bartenders.
Staff are known for their warm hospitality and helpful suggestions if you’re choosing dishes or drinks.
Getting to Publico is easy—simply walk from Fort Canning MRT or Clarke Quay MRT; taxis and buses stop nearby too.
If you love Italian cuisine in a lively setting with waterfront views, Publico is always a solid choice in Singapore.